Jalapeno Popper Phyllo Cups

These had just the right amount of heat from the jalapenos!

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Jalapeno Popper Philo Cups

Yield: 5

Author: Cook Clean & Repeat

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Ingredients

• 1 package of Athens Phyllo cups (15ct)
• 4 oz cream cheese, softened
• 1 tbsp diced jalapenos
• 3 slices cooked bacon, diced
• 1/2 cup cheddar cheese, divided
• 4 tbsp Mozzarella cheese
• 3 tbsp cup sour cream
• Diced green onion for garnish

Instructions

1. Preheat oven to 350
2. Lay out phyllo cups to thaw.
3. In medium bowl, combine cream cheese, half of the cheddar cheese, mozzarella cheese, jalapenos, 1/2 of bacon.
4. Spoon mixture into cups, sprinkle each with cheddar cheese and bacon.
5. Bake for 12 minutes or until phyllo cups are golden brown.
6. Sprinkle with diced green onion for garnish.

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